Recognising innovation for Food’s Future.
We are thrilled to announce the launch of the inaugural Food’s Future Innovation Award, a continuation of our efforts to inspire and initiate change in the world of food. We’re calling all businesses around the globe that aim to address our urgent need for a sustainable food ecosystem through innovative and creative solutions.
To Promote and encourage innovation and creativity in food and our food ecosystem; and to recognise the achievements of startups in embracing creative problem-solving, adopting innovative business models, products and/or services, and achieving breakthroughs in resolving the food and dining challenges of our future.
A Cash Prize of USD$6,000
Double-page feature in Foodie magazine and digital platform
Dedicated table to display at Food’s Future Innovation Showcase
Attendance at the Food’s Future Gala Dinner
A winner trophy and digital badge
If you believe that your business has what it takes to create a lasting impact on how and what we eat in the future:
*All applications must be submitted by 11:59pm of 6 September 2019
Open to all companies that have creative and innovative ideas that aim to solve issues facing our food and beverage supply, sustainability, nutrition and waste, including but not limited to agriculture, ingredients, production, packaging, waste management, services, tools, etc.
Companies with products/services that have been commercially available for three years or less, as of 11 October 2019.
Applications must be submitted by a founding member, director or executive of the company, and applicant must hold a managerial or key operational role with decision-making authority, at the time of application.
Nominations are allowed, but must be submitted with the consent of the company’s decision-maker(s).
There is no geographical restriction, the competition is open to all companies around the world.
Please see application form for full list of terms and condition
All applications must be submitted by 11:59pm of 6 September 2019; any applications submitted after said deadline will not be accepted. Winners will be notified of the Selection Committee’s decision by 27 September 2019 using the contact details they provided in their Application Form.
The award will be presented at the Food’s Future Gala Dinner on 11 October 2019. Winners are strongly encouraged to have at least one representative in attendance at the Award presentation ceremony.